This topic contains a solution. Click here to go to the answer

Author Question: What component accounts for the usually sweet taste of fruits? a. fats b. fiber c. simple ... (Read 336 times)

big1devin

  • Hero Member
  • *****
  • Posts: 583
What component accounts for the usually sweet taste of fruits?
 
  a. fats
  b. fiber
  c. simple sugars
  d. complex carbohydrates
  e. starches

Question 2

Ample amounts of carbohydrates are almost always found in ____.
 
  a. plant foods
  b. health foods
  c. animal products
  d. protein-rich foods
  e. low fat foods



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Missbam101

  • Sr. Member
  • ****
  • Posts: 341
Answer to Question 1

ANS: C

Answer to Question 2

ANS: A





 

Did you know?

The newest statin drug, rosuvastatin, has been called a superstatin because it appears to reduce LDL cholesterol to a greater degree than the other approved statin drugs.

Did you know?

Fatal fungal infections may be able to resist newer antifungal drugs. Globally, fungal infections are often fatal due to the lack of access to multiple antifungals, which may be required to be utilized in combination. Single antifungals may not be enough to stop a fungal infection from causing the death of a patient.

Did you know?

In ancient Rome, many of the richer people in the population had lead-induced gout. The reason for this is unclear. Lead poisoning has also been linked to madness.

Did you know?

About 3% of all pregnant women will give birth to twins, which is an increase in rate of nearly 60% since the early 1980s.

Did you know?

Pope Sylvester II tried to introduce Arabic numbers into Europe between the years 999 and 1003, but their use did not catch on for a few more centuries, and Roman numerals continued to be the primary number system.

For a complete list of videos, visit our video library