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WhattoUnderstand

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Which of the following species of fish would likely contain the highest levels of contaminants?
 
  A) flounder B) mahi-mahi C) salmon D) swordfish

Question 2

Egg whites stiffen when they are whipped. The change that occurs in the protein is called
 
  A) deamination. B) denaturation. C) transcription. D) translocation.



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AngeliqueG

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Answer to Question 1

D

Answer to Question 2

B




WhattoUnderstand

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Reply 2 on: Aug 20, 2018
Great answer, keep it coming :)


deja

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Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

 

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