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Author Question: In 1996, the FDA approved the use of olestra in which of these foods? A. cakes and pastries B. ... (Read 56 times)

kwoodring

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on: Aug 20, 2018
In 1996, the FDA approved the use of olestra in which of these foods?
 
  A. cakes and pastries
  B. potato chips and corn chips
  C. jams and jellies
  D. pastas and breads

Question 2

What effects do LDL cholesterol and HDL cholesterol have on the body?
 
  A. Both have great health benefits.
  B. Both are damaging to the body.
  C. LDL is damaging and HDL is healthy.
  D. LDL is healthy and HDL is damaging.


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memslove

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Reply #1 on: Aug 20, 2018
Answer to Question 1

ANS: B

Answer to Question 2

ANS: C


kwoodring

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Reply 2 on: Aug 20, 2018
Excellent

yeungji

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Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

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