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Author Question: Which of the following may reduce the likelihood of a patient developing taste fatigue with a ... (Read 65 times)

sc00by25

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Which of the following may reduce the likelihood of a patient developing taste fatigue with a commercial supplement?
 a. Provide the supplement with all meals.
  b. Inform the patient that she is getting billed with the supplement so she might as well drink it.
  c. Switch to a different supplement.
  d. Develop a rotation for snacks and supplements with the patient.

Question 2

Which situation must be considered when making a decision to start parenteral nutrition?
 a. The length of time nutrition support is needed
  b. The patient's BMI
 c. The patient's need for amino acids in solution
  d. The physician's ability to obtain an order
 e. The need for an automated compounder



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prumorgan

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Answer to Question 1

d

Answer to Question 2

a



sc00by25

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Both answers were spot on, thank you once again



prumorgan

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