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Author Question: Which of the following may reduce the likelihood of a patient developing taste fatigue with a ... (Read 64 times)

sc00by25

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on: Aug 20, 2018
Which of the following may reduce the likelihood of a patient developing taste fatigue with a commercial supplement?
 a. Provide the supplement with all meals.
  b. Inform the patient that she is getting billed with the supplement so she might as well drink it.
  c. Switch to a different supplement.
  d. Develop a rotation for snacks and supplements with the patient.

Question 2

Which situation must be considered when making a decision to start parenteral nutrition?
 a. The length of time nutrition support is needed
  b. The patient's BMI
 c. The patient's need for amino acids in solution
  d. The physician's ability to obtain an order
 e. The need for an automated compounder


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prumorgan

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Reply #1 on: Aug 20, 2018
Answer to Question 1

d

Answer to Question 2

a


sc00by25

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Reply #2 on: Aug 20, 2018
Both answers were spot on, thank you once again


prumorgan

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Reply #3 on: Aug 20, 2018
Great! Please up vote :D


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