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Author Question: The first step in prevention or treatment of malnutrition is an adequate supply of _______________. ... (Read 74 times)

khang

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on: Aug 20, 2018
The first step in prevention or treatment of malnutrition is an adequate supply of _______________.
 Fill in the blank(s) with correct word

Question 2

Briefly describe the process of restriction and reintroduction of dairy products in clients with lactose malabsorption.


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tsternbergh47

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Reply #1 on: Aug 20, 2018
Answer to Question 1

food, nutritious food, meals

Answer to Question 2

Individuals vary in the amounts of lactose they can tolerate; if the lactose intolerance is secondary to another condition or due to acute illness, lactose exclusion is recommended for approximately 4 weeks. Then small amounts of lactose can be reintroduced. Dairy products such as cheese and yogurt have smaller amounts of lactose and may be adequately tolerated; up to 1 cup of milk can be introduced in small increments throughout a 24-hour period.


khang

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Reply 2 on: Aug 20, 2018
:D TYSM

momolu

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Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

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