[Answered] Give the formula for calculating BMI and list reference ranges. ...

This topic contains a solution. Click here to go to the answer

Author Question: Give the formula for calculating BMI and list reference ranges. ... (Read 98 times)

tiara099

Hero Member
Posts: 588

on: Aug 20, 2018

Give the formula for calculating BMI and list reference ranges.

Question 2

Which foods would be most appropriate for an infant with diarrhea who has started on solids?
a. fish
b. carrots
c. bananas
d. strained peas
e. beef broth

Need homework help now?

Ask unlimited questions for free

Ask a Question

Marked as best answer by a Subject Expert

dpost18

Sr. Member
Posts: 345

Reply #1 on: Aug 20, 2018

Answer to Question 1

weight (kg) / height (m)2 or weight (lbs.) / height (inches)2 x 704.5
Below 18.5 = Underweight
18.5 to 24.9 = Normal
25.0 to 29.9 = Overweight
Over 30.0 = Obese

Answer to Question 2

c

tiara099

Member
Posts: 588

Reply 2 on: Aug 20, 2018

Gracias!

rleezy04

Member
Posts: 322

Reply 3 on: Yesterday

Excellent

« previous next »

Did you know?

In most climates, 8 to 10 glasses of water per day is recommended for adults. The best indicator for adequate fluid intake is frequent, clear urination.

Did you know?

When taking monoamine oxidase inhibitors, people should avoid a variety of foods, which include alcoholic beverages, bean curd, broad (fava) bean pods, cheese, fish, ginseng, protein extracts, meat, sauerkraut, shrimp paste, soups, and yeast.

Did you know?

Of the estimated 2 million heroin users in the United States, 600,000–800,000 are considered hardcore addicts. Heroin addiction is considered to be one of the hardest addictions to recover from.

Did you know?

About 60% of newborn infants in the United States are jaundiced; that is, they look yellow. Kernicterus is a form of brain damage caused by excessive jaundice. When babies begin to be affected by excessive jaundice and begin to have brain damage, they become excessively lethargic.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.