[Answered] Which of the following foods is associated with a decreased risk of developing cancer? A) Grilled ...

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Author Question: Which of the following foods is associated with a decreased risk of developing cancer? A) Grilled ... (Read 52 times)

Ebrown

Hero Member
Posts: 567

on: Aug 21, 2018

Which of the following foods is associated with a decreased risk of developing cancer?
A) Grilled chicken
B) Whole grains
C) Alcohol
D) Milk

Question 2

The incidence of cancer in the United States is continuing to increase at a rate of two percent a year.
Indicate whether the statement is true or false

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ansleighelindsey

Sr. Member
Posts: 364

Reply #1 on: Aug 21, 2018

Answer to Question 1

B

Answer to Question 2

False

Ebrown

Member
Posts: 567

Reply 2 on: Aug 21, 2018

Thanks for the timely response, appreciate it

cdmart10

Member
Posts: 332

Reply 3 on: Yesterday

Gracias!

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