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Author Question: Which of the following sources of protein is most likely to reduce cancer risk? A) Grilled chicken ... (Read 71 times)

2125004343

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on: Aug 21, 2018
Which of the following sources of protein is most likely to reduce cancer risk?
 A) Grilled chicken
  B) Dried beans
  C) Cow's milk
  D) Cheddar cheese

Question 2

What percentage of cancers are related to environmental factors?
 A) 5-15
  B) 10-30
  C) 45-55
  D) 50-65
  E) 80-90


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zenzy

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Reply #1 on: Aug 21, 2018
Answer to Question 1

B

Answer to Question 2

E


2125004343

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Reply 2 on: Aug 21, 2018
Wow, this really help

epscape

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Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

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