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Author Question: Cooking and adding even a small amount of fat to vegetables decreases the body's absorption of some ... (Read 26 times)

big1devin

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Cooking and adding even a small amount of fat to vegetables decreases the body's absorption of some phytochemicals.
  Indicate whether the statement is true or false

Question 2

Caffeine is a phytochemical found in coffee, cocoa, and some teas.
  Indicate whether the statement is true or false



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ansleighelindsey

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Answer to Question 1

False

Answer to Question 2

True




big1devin

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Reply 2 on: Aug 21, 2018
Wow, this really help


kilada

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Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

 

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