Author Question: Which of the following describes a feature of cis-fatty acids and trans-fatty acids? a. In nature, ... (Read 53 times)

fbq8i

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Which of the following describes a feature of cis-fatty acids and trans-fatty acids?
 a. In nature, most double bonds are trans
  b. Hydrogenation converts trans-fatty acids to cis-fatty acids
  c. The conversion of cis-fatty acids to trans-fatty acids is inhibited by the presence of antioxidants
  d. In the body, trans-fatty acids are metabolized more like saturated fats than like unsaturated fats

Question 2

Absorption efficiency of vitamin D supplements is markedly improved when they are taken
 a. with a large meal. b. with a small meal.
  c. with orange juice. d. on an empty stomach.



Dinolord

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Answer to Question 1

d

Answer to Question 2

a



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