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Author Question: Which of the following dietary components impedes copper absorption? A) gluconate B) phosphate ... (Read 66 times)

audragclark

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on: Aug 21, 2018
Which of the following dietary components impedes copper absorption?
 A) gluconate
  B) phosphate
  C) citric acid
  D) phytic acid

Question 2

When properly performed, ____ is/are the gold standard for diagnosis of food allergies.
 A) oral food challenges
  B) skin testing
  C) blood antibody testing
  D) food elimination diets


bigsis44

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Reply #1 on: Aug 21, 2018
Answer to Question 1

D

Answer to Question 2

A


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