This topic contains a solution. Click here to go to the answer

Author Question: In which of the following processes does yeast convert sugars in fruit into ethanol? A) ... (Read 111 times)

NClaborn

  • Hero Member
  • *****
  • Posts: 560
In which of the following processes does yeast convert sugars in fruit into ethanol?
 
  A) congenation B) metabolization C) distillation D) fermentation

Question 2

Adequate intake of which of the following nutrients has been shown to reduce the risk of neural tube defects?
 
  A) vitamin D B) mercury C) vitamin C D) folic acid



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

leeeep

  • Sr. Member
  • ****
  • Posts: 315
Answer to Question 1

D

Answer to Question 2

D





 

Did you know?

The most common treatment options for addiction include psychotherapy, support groups, and individual counseling.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

Did you know?

The calories found in one piece of cherry cheesecake could light a 60-watt light bulb for 1.5 hours.

Did you know?

As the western states of America were settled, pioneers often had to drink rancid water from ponds and other sources. This often resulted in chronic diarrhea, causing many cases of dehydration and death that could have been avoided if clean water had been available.

Did you know?

In most climates, 8 to 10 glasses of water per day is recommended for adults. The best indicator for adequate fluid intake is frequent, clear urination.

For a complete list of videos, visit our video library