Which nutrient class supplies glucose as the major source of energy for the body?
A) lipids B) carbohydrates C) vitamins D) proteins
Question 2
Food insecurity is
A) uncertainty concerning whether a food might be harmful.
B) the inability to satisfy the basic food needs of individuals.
C) the tendency of some foods to spoil more quickly than others.
D) the tendency of highly desirable foods to be stolen from stores.