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Author Question: When calculating a dietary prescription, why is fat intake determined after carbohydrate and ... (Read 48 times)

Frost2351

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When calculating a dietary prescription, why is fat intake determined after carbohydrate and protein?
 A) Fat is easier to calculate
  B) Fat is not an essential nutrient
  C) Carbohydrate and protein play critical roles in training and recovery
  D) Low-fat diets are associated with improved performance

Question 2

In general, what amount of fat per day is recommended to athletes in training who are not trying to lose weight?
 A) 0.5 g/kg
  B) 1.0 to 3.0 g/kg
  C) 3.0 to 5.0 g/kg
  D) 5.0 to 7.0 g/kg



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frre432

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Answer to Question 1

C

Answer to Question 2

B




Frost2351

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Reply 2 on: Aug 21, 2018
Excellent


cam1229

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Reply 3 on: Yesterday
Great answer, keep it coming :)

 

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