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Author Question: The predominant fat in food and in the body is: a. cholesterol. b. triglycerides. c. ... (Read 64 times)

kshipps

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on: Aug 21, 2018
The predominant fat in food and in the body is:
 a. cholesterol.
  b. triglycerides.
  c. lipoproteins.
  d. lecithin.

Question 2

What type of fat cannot be broken down and used for energy because of its chemical structure?
 a. Cholesterol
  b. Medium-chain triglyceride
  c. 16- or 18-carbon fatty acid
  d. Saturated fatty acid


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itsakadoozi

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Reply #1 on: Aug 21, 2018
Answer to Question 1

b

Answer to Question 2

a


kshipps

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Reply #2 on: Aug 21, 2018
Thank you!


itsakadoozi

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Reply #3 on: Aug 21, 2018
Always glad to help...


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