This topic contains a solution. Click here to go to the answer

Author Question: Historically, dieticians working as managers have done so in the field of: a. dietetics education. ... (Read 71 times)

humphriesbr@me.com

  • Hero Member
  • *****
  • Posts: 550
Historically, dieticians working as managers have done so in the field of:
 a. dietetics education.
 b. public health nutrition management.
 c. food service management.
 d. clinical nutrition management.

Question 2

Many dieticians choose to be dieticians in order to avoid:
 a. a love of science.
 b. working with well people to keep them well.
 c. working with sick people to help them get well.
 d. a world of business of which management is a part.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

iceage

  • Guest
Answer to Question 1

c

Answer to Question 2

d





 

Did you know?

Approximately 500,000 babies are born each year in the United States to teenage mothers.

Did you know?

Patients who have undergone chemotherapy for the treatment of cancer often complain of a lack of mental focus; memory loss; and a general diminution in abilities such as multitasking, attention span, and general mental agility.

Did you know?

Many people have small pouches in their colons that bulge outward through weak spots. Each pouch is called a diverticulum. About 10% of Americans older than age 40 years have diverticulosis, which, when the pouches become infected or inflamed, is called diverticulitis. The main cause of diverticular disease is a low-fiber diet.

Did you know?

More than 4.4billion prescriptions were dispensed within the United States in 2016.

Did you know?

The most common childhood diseases include croup, chickenpox, ear infections, flu, pneumonia, ringworm, respiratory syncytial virus, scabies, head lice, and asthma.

For a complete list of videos, visit our video library