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Author Question: Which of the following can be considered reducing sugars? A) 1 B) 2 C) 3 D) ... (Read 53 times)

notis

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Which of the following can be considered reducing sugars?
   
   
   
   
   
  A)
  1
  B)
  2
  C)
  3
  D)
  4
  E)
  1, 2, 3, and 4

Question 2

Which of the following can be classified as a ketohexose?
   
   
   
   
  _
  A)
  1
  B)
  2
  C)
  3
  D)
  4
  E)
  1, 3, and 4

Question 3

Which of the following can be classified as an aldopentose?
   
 
  A)
  1
  B)
  2
  C)
  3
  D)
  4
  E)
  3 and 4

Question 4

The main difference between fats and oils is that
  A)
  fats can be hydrogenated more easily than oils.
  B)
  the double bonds are cis in fats and trans in oils.
  C)
  oils contain a higher percentage of unsaturated alkyl chains.
  D)
  fats are found in animals whereas oils are found in plants.
  E)
  oils can be more easily emulsified by soaps.



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fraziera112

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Answer to Question 1

e

Answer to Question 2

b

Answer to Question 3

a

Answer to Question 4

c



notis

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Both answers were spot on, thank you once again



fraziera112

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