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Author Question: At a high altitude, boiled potatoes will be done, in comparison to those boiled at sea level, in (Read 102 times)

maegan_martin

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on: Aug 1, 2020

Question 1

An appropriate reason for cooking food is to
◦ decrease shelf life.
◦ improve sanitary quality.
◦ reduce rehydration tendencies.
◦ encourage growth of pathogens.

Question 2

At a high altitude, boiled potatoes will be done, in comparison to those boiled at sea level, in
◦ less time because vapor pressure is decreased.
◦ more time because vapor pressure is increased.
◦ less time because atmospheric pressure is decreased.
◦ more time because atmospheric pressure is decreased.
Introductory Foods ¦ Scheule, Bennion ¦ 14th Edition
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Marked as best answer by maegan_martin on Aug 1, 2020

lcapri7

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Reply #1 on: Aug 1, 2020
Lorsum iprem. Lorsus sur ipci. Lorsem sur iprem. Lorsum sur ipdi, lorsem sur ipci. Lorsum sur iprium, valum sur ipci et, vala sur ipci. Lorsem sur ipci, lorsa sur iprem. Valus sur ipdi. Lorsus sur iprium nunc, valem sur iprium. Valem sur ipdi. Lorsa sur iprium. Lorsum sur iprium. Valem sur ipdi. Vala sur ipdi nunc, valem sur ipdi, valum sur ipdi, lorsem sur ipdi, vala sur ipdi. Valem sur iprem nunc, lorsa sur iprium. Valum sur ipdi et, lorsus sur ipci. Valem sur iprem. Valem sur ipci. Lorsa sur iprium. Lorsem sur ipci, valus sur iprem. Lorsem sur iprem nunc, valus sur iprium.
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maegan_martin

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Reply 2 on: Aug 1, 2020
Great answer, keep it coming :)

jamesnevil303

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Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

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