This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: The process for pasteurization of milk by heating it to a temperature of at least 280F/138C for 1 to ... (Read 82 times)

eruditmonkey@yahoo.com

  • Hero Member
  • *****
  • Posts: 546
on: Aug 1, 2020

Question 1

The most variable component of milk is
◦ fat.
◦ protein.
◦ vitamins.
◦ carbohydrate.

Question 2

The process for pasteurization of milk by heating it to a temperature of at least 280°F/138°C for 1 to 2 seconds is called
◦ ultrapasteurization.
◦ high-temperature short-time.
◦ low-temperature longer-time.
◦ ultra high temperature pasteurization.
Introductory Foods ¦ Scheule, Bennion ¦ 14th Edition
Buy Test-Bank


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by eruditmonkey@yahoo.com on Aug 1, 2020

bookworm410

  • Sr. Member
  • ****
  • Posts: 341
Reply #1 on: Aug 1, 2020
Lorsum iprem. Lorsus sur ipci. Lorsem sur iprem. Lorsum sur ipdi, lorsem sur ipci. Lorsum sur iprium, valum sur ipci et, vala sur ipci. Lorsem sur ipci, lorsa sur iprem. Valus sur ipdi. Lorsus sur iprium nunc, valem sur iprium. Valem sur ipdi. Lorsa sur iprium. Lorsum sur iprium. Valem sur ipdi. Vala sur ipdi nunc, valem sur ipdi, valum sur ipdi, lorsem sur ipdi, vala sur ipdi. Valem sur iprem nunc, lorsa sur iprium. Valum sur ipdi et, lorsus sur ipci. Valem sur iprem. Valem sur ipci. Lorsa sur iprium. Lorsem sur ipci, valus sur iprem. Lorsem sur iprem nunc, valus sur iprium.
Answer Preview
Only 29% of students answer this correctly


eruditmonkey@yahoo.com

  • Member
  • Posts: 546
Reply 2 on: Aug 1, 2020
Wow, this really help

robbielu01

  • Member
  • Posts: 336
Reply 3 on: Yesterday
Great answer, keep it coming :)

« previous next »
 

Did you know?

Oliver Wendell Holmes is credited with introducing the words "anesthesia" and "anesthetic" into the English language in 1846.

Did you know?

If you use artificial sweeteners, such as cyclamates, your eyes may be more sensitive to light. Other factors that will make your eyes more sensitive to light include use of antibiotics, oral contraceptives, hypertension medications, diuretics, and antidiabetic medications.

Did you know?

Between 1999 and 2012, American adults with high total cholesterol decreased from 18.3% to 12.9%

Did you know?

Pope Sylvester II tried to introduce Arabic numbers into Europe between the years 999 and 1003, but their use did not catch on for a few more centuries, and Roman numerals continued to be the primary number system.

Did you know?

Hippocrates noted that blood separates into four differently colored liquids when removed from the body and examined: a pure red liquid mixed with white liquid material with a yellow-colored froth at the top and a black substance that settles underneath; he named these the four humors (for blood, phlegm, yellow bile, and black bile).

Taking a Patient’s Temperature with a Tympanic Thermometer Taking a Patient’s Temperature with a Tympanic Thermometer
The process of respiration. The process of respiration.
The Three Stages of the Birth Process The Three Stages of the Birth Process
A funnel is one way to visualize the diagnostic process. The purpose is to narrow the possible ... A funnel is one way to visualize the diagnostic process. The purpose is to narrow the possible ...
IPCC Temperature Increase Predictions Relative to 1986-2005 IPCC Temperature Increase Predictions Relative to 1986-2005
The branching process in glycogen synthesis The branching process in glycogen synthesis
Video: Fractures Animation

For a complete list of videos, visit our video library