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Author Question: Why is the use of a thermometer recommended for checking to see if ground beef has been fully cooked? (Read 89 times)

crazycityslicker

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Question 1

Provide the name of enzymes that may be used to tenderize meat and explain how the enzyme functions.

Question 2

Why is the use of a thermometer recommended for checking to see if ground beef has been fully cooked?


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Marked as best answer by crazycityslicker on Aug 1, 2020

scrocafella

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Lorsum iprem. Lorsus sur ipci. Lorsem sur iprem. Lorsum sur ipdi, lorsem sur ipci. Lorsum sur iprium, valum sur ipci et, vala sur ipci. Lorsem sur ipci, lorsa sur iprem. Valus sur ipdi. Lorsus sur iprium nunc, valem sur iprium. Valem sur ipdi. Lorsa sur iprium. Lorsum sur iprium. Valem sur ipdi. Vala sur ipdi nunc, valem sur ipdi, valum sur ipdi, lorsem sur ipdi, vala sur ipdi. Valem sur iprem nunc, lorsa sur iprium. Valum sur ipdi et, lorsus sur ipci. Valem sur iprem. Valem sur ipci. Lorsa sur iprium. Lorsem sur ipci, valus sur iprem. Lorsem sur iprem nunc, valus sur iprium.
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crazycityslicker

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Reply 2 on: Aug 1, 2020
Great answer, keep it coming :)


skipfourms123

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Reply 3 on: Yesterday
:D TYSM

 

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