[Answered] How do fats or lipids affect the texture of food? What will be an ideal ...

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NguyenJ

Hero Member
Posts: 516

on: Aug 2, 2018

How do fats or lipids affect the texture of food?

What will be an ideal response?

Question 2

What is rheology?

What will be an ideal response?

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Silverbeard98

Sr. Member
Posts: 355

Reply #1 on: Aug 2, 2018

Answer to Question 1

Lipids (fats) are softeners and lubricants.

Answer to Question 2

Rheology is the study of the science of the deformation of matter.

NguyenJ

Hero Member
Posts: 516

Reply #2 on: Aug 2, 2018

Thanks

Silverbeard98

Sr. Member
Posts: 355

Reply #3 on: Aug 2, 2018

Welcome

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