This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: Which of the following is not a characteristic of texture in foods: (1) crispness, (2) aroma, (3) ... (Read 54 times)

aabwk4

  • Hero Member
  • *****
  • Posts: 593
on: Aug 2, 2018
Which of the following is not a characteristic of texture in foods:
 
  (1) crispness, (2) aroma, (3) hardness, (4) gumminess, (5) springiness.

Question 2

Why do you think these changes occur in the order that you indicated?
 
  What will be an ideal response?


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

bhavsar

  • Sr. Member
  • ****
  • Posts: 351
Reply #1 on: Aug 2, 2018
Answer to Question 1

3

Answer to Question 2

Lunch is most likely to be eaten away from home. Schools and jobs influence people to eat in a more mainstream fashion. One study of Asian women in Seattle found that Asian women changed breakfast first for the convenience. Dinner is last as it is most likely to in the north be a family meal. in the north.


aabwk4

  • Member
  • Posts: 593
Reply 2 on: Aug 2, 2018
Wow, this really help

gcook

  • Member
  • Posts: 343
Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

« previous next »
 

Did you know?

In 1864, the first barbiturate (barbituric acid) was synthesized.

Did you know?

Illness; diuretics; laxative abuse; hot weather; exercise; sweating; caffeine; alcoholic beverages; starvation diets; inadequate carbohydrate consumption; and diets high in protein, salt, or fiber can cause people to become dehydrated.

Did you know?

An identified risk factor for osteoporosis is the intake of excessive amounts of vitamin A. Dietary intake of approximately double the recommended daily amount of vitamin A, by women, has been shown to reduce bone mineral density and increase the chances for hip fractures compared with women who consumed the recommended daily amount (or less) of vitamin A.

Did you know?

The most common childhood diseases include croup, chickenpox, ear infections, flu, pneumonia, ringworm, respiratory syncytial virus, scabies, head lice, and asthma.

Did you know?

There are over 65,000 known species of protozoa. About 10,000 species are parasitic.

A very high-resolution texture of the planet Mars A very high-resolution texture of the planet Mars
GM Foods GM Foods
The hand on the right exhibits the orange-tinged skin characteristic of carotenodermia The hand on the right exhibits the orange-tinged skin characteristic of carotenodermia
Eating calcium-rich foods daily assists with bone health, muscle contraction, and blood clotting Eating calcium-rich foods daily assists with bone health, muscle contraction, and blood clotting
Summary of Life's Characteristic Summary of Life's Characteristic
Chromatin states, gene content, and characteristic histone modifications Chromatin states, gene content, and characteristic histone modifications
Video: Endocytosis - pinocytosis, receptor mediated and Transcytosis

For a complete list of videos, visit our video library