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Author Question: What is an advantage of standardized recipes in bar operations? a. They allow the establishment ... (Read 395 times)

BRWH

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What is an advantage of standardized recipes in bar operations?
 
  a. They allow the establishment to control alcoholic beverage portions.
  b. They allow any available employee to prepare acceptable drinks.
  c. They ensure that customers receive a value for drink purchases.
  d. They allow the manager to purchase inexpensive liquors.

Question 2

Who is responsible for assessing professional development needs and progress?
 
  a. The employee
  b. The employee's manager
  c. The establishment's owner
  d. Any establishment stakeholder



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shaikhs

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Answer to Question 1

A

Answer to Question 2

B




BRWH

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Reply 2 on: Aug 2, 2018
Gracias!


anyusername12131

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Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

 

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