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Author Question: A typical ratio of ingredients for crumb crust is a) one part melted butter, two parts sugar and ... (Read 234 times)

elizabeth18

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on: Aug 10, 2018
A typical ratio of ingredients for crumb crust is
 
  a) one part melted butter, two parts sugar and four parts crumbs.
  b) equal parts melted butter, sugar and crumbs.
  c) one part crumbs, two parts melted butter and four parts sugar.
  d) one part melted butter, one part sugar and two parts crumbs.

Question 2

To keep flaky dough from sticking, roll it out on a table dusted with _______________ flour.
 
  a) pastry
  b) cake
  c) bread
  d) rice
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hramirez205

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Reply #1 on: Aug 10, 2018
Answer to Question 1

a

Answer to Question 2

c


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