One of the biggest problems for ice cream manufacturers is a. overrun. b. heat shock. c. ...

Author Question: One of the biggest problems for ice cream manufacturers is a. overrun. b. heat shock. c. ... (Read 23 times)

Starlight

Hero Member
Posts: 567

on: Aug 19, 2018

One of the biggest problems for ice cream manufacturers is
a. overrun.
b. heat shock.
c. shrinkage.
d. expansion.

Question 2

Commercial ice cream has more body than homemade ice cream because _____ has been added to the mixture.
a. citric acid
b. lecithin
c. a vegetable gum
d. a higher percentage of sugar by weight

zhanghao

Sr. Member
Posts: 316

Reply #1 on: Aug 19, 2018

Answer to Question 1

b

Answer to Question 2

c

Need homework help now?

Ask unlimited questions for free

Ask a Question

Starlight

Hero Member
Posts: 567

Reply #2 on: Aug 19, 2018

Thanks

zhanghao

Sr. Member
Posts: 316

Reply #3 on: Aug 19, 2018

Welcome

« previous next »

Did you know?

Asthma is the most common chronic childhood disease in the world. Most children who develop asthma have symptoms before they are 5 years old.

Did you know?

The cure for trichomoniasis is easy as long as the patient does not drink alcoholic beverages for 24 hours. Just a single dose of medication is needed to rid the body of the disease. However, without proper precautions, an individual may contract the disease repeatedly. In fact, most people develop trichomoniasis again within three months of their last treatment.

Did you know?

Pregnant women usually experience a heightened sense of smell beginning late in the first trimester. Some experts call this the body's way of protecting a pregnant woman from foods that are unsafe for the fetus.

Did you know?

Always store hazardous household chemicals in their original containers out of reach of children. These include bleach, paint, strippers and products containing turpentine, garden chemicals, oven cleaners, fondue fuels, nail polish, and nail polish remover.

Did you know?

About 100 new prescription or over-the-counter drugs come into the U.S. market every year.