Author Question: Which form of pork would be the best for larding or barding? a. Canadian bacon b. prosciutto c. ... (Read 109 times)

lracut11

  • Hero Member
  • *****
  • Posts: 536
Which form of pork would be the best for larding or barding?
 a. Canadian bacon
  b. prosciutto
  c. ham hocks
  d. cutlets
  e. bacon

Question 2

Sweetbreads are obtained from
 a. steers and bulls.
  b. heifers and cows.
  c. calves or young beef.
  d. all of the above answers are correct
  e. none of the above answers is correct



amandalm

  • Sr. Member
  • ****
  • Posts: 306
Answer to Question 1

e

Answer to Question 2

c



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question


 

Did you know?

Street names for barbiturates include reds, red devils, yellow jackets, blue heavens, Christmas trees, and rainbows. They are commonly referred to as downers.

Did you know?

Cocaine was isolated in 1860 and first used as a local anesthetic in 1884. Its first clinical use was by Sigmund Freud to wean a patient from morphine addiction. The fictional character Sherlock Holmes was supposed to be addicted to cocaine by injection.

Did you know?

Anesthesia awareness is a potentially disturbing adverse effect wherein patients who have been paralyzed with muscle relaxants may awaken. They may be aware of their surroundings but unable to communicate or move. Neurologic monitoring equipment that helps to more closely check the patient's anesthesia stages is now available to avoid the occurrence of anesthesia awareness.

Did you know?

Thyroid conditions may make getting pregnant impossible.

Did you know?

The first documented use of surgical anesthesia in the United States was in Connecticut in 1844.

For a complete list of videos, visit our video library