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Author Question: What is the typical ratio of ingredients in crumb crusts? (Read 123 times)

james0929

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Question 1

What is the primary leavening agent in pie crusts?
◦ Steam
◦ Baking powder
◦ Baking soda
◦ Creaming of shortening and sugar

Question 2

What is the typical ratio of ingredients in crumb crusts?
◦ Two parts melted butter, two parts sugar, four parts crumbs
◦ One part melted butter, three parts sugar, three parts crumbs
◦ One part melted butter, two parts sugar, and four parts crumbs
◦ Two parts melted butter, one part sugar, four parts crumbs


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Marked as best answer by james0929 on Aug 1, 2020

eliasc0401

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Lorsum iprem. Lorsus sur ipci. Lorsem sur iprem. Lorsum sur ipdi, lorsem sur ipci. Lorsum sur iprium, valum sur ipci et, vala sur ipci. Lorsem sur ipci, lorsa sur iprem. Valus sur ipdi. Lorsus sur iprium nunc, valem sur iprium. Valem sur ipdi. Lorsa sur iprium. Lorsum sur iprium. Valem sur ipdi. Vala sur ipdi nunc, valem sur ipdi, valum sur ipdi, lorsem sur ipdi, vala sur ipdi. Valem sur iprem nunc, lorsa sur iprium. Valum sur ipdi et, lorsus sur ipci. Valem sur iprem. Valem sur ipci. Lorsa sur iprium. Lorsem sur ipci, valus sur iprem. Lorsem sur iprem nunc, valus sur iprium.
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james0929

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Reply 2 on: Aug 1, 2020
YES! Correct, THANKS for helping me on my review


kilada

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Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

 

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