The term local is defined by Congress as food grown not farther ...

[urbanoutfitters]

The term local is defined by Congress as food grown not farther than which distance?
 
  a. 10 miles c. 100 miles
  b. 40 miles d. 400 miles

Question 2

Outline some of the beef choices offered to the American consumer.
 
  What will be an ideal response?

[marict]

Answer to Question 1

D

Answer to Question 2

Veal is among the beef choices of the American consumer. It is meat from a calf that weighs about 150 pounds. Baby beef, beef from young cattle weighing about 700 pounds, has been raised mainly on milk and grass. Grain fed is a third American option for beef. It is the kind sold most often in the grocery store. There is growing demand for the fourth option: grass-fed beef. A fifth option for beef in the United States is natural beef. This beef is from animals never given growth promotants, antibiotics, or animal by-products. A sixth and final beef option is certified organic beef. As its name suggests, it comes from animals fed certified organic feed.