This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: Distinguish between acute, prolonged, and chronic food safety tests for food additives. What will ... (Read 84 times)

sammy

  • Hero Member
  • *****
  • Posts: 818
on: Aug 2, 2018
Distinguish between acute, prolonged, and chronic food safety tests for food additives.
 
  What will be an ideal response?

Question 2

The building blocks of waxy cornstarch are
 
  (1) fructose, (2) sucrose, (3) glucose, (4) galactose, (5) pectin.


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

blakcmamba

  • Sr. Member
  • ****
  • Posts: 335
Reply #1 on: Aug 2, 2018
Answer to Question 1

All of these food safety tests involve two different species of animals, one of which must be a non-rodent. Acute tests are short-term, to discover any immediate effects of the additive. Prolonged tests are for three months. Chronic tests are for one year, which spans three generations, to determine any genetic effects.

Answer to Question 2

3


sammy

  • Member
  • Posts: 818
Reply 2 on: Aug 2, 2018
Wow, this really help

AngeliqueG

  • Member
  • Posts: 343
Reply 3 on: Yesterday
Great answer, keep it coming :)

« previous next »
 

Did you know?

Anesthesia awareness is a potentially disturbing adverse effect wherein patients who have been paralyzed with muscle relaxants may awaken. They may be aware of their surroundings but unable to communicate or move. Neurologic monitoring equipment that helps to more closely check the patient's anesthesia stages is now available to avoid the occurrence of anesthesia awareness.

Did you know?

The top five reasons that children stay home from school are as follows: colds, stomach flu (gastroenteritis), ear infection (otitis media), pink eye (conjunctivitis), and sore throat.

Did you know?

The lipid bilayer is made of phospholipids. They are arranged in a double layer because one of their ends is attracted to water while the other is repelled by water.

Did you know?

Symptoms of kidney problems include a loss of appetite, back pain (which may be sudden and intense), chills, abdominal pain, fluid retention, nausea, the urge to urinate, vomiting, and fever.

Did you know?

For pediatric patients, intravenous fluids are the most commonly cited products involved in medication errors that are reported to the USP.

Food-conducting cells of the phloem. Food-conducting cells of the phloem.
Seahorse Food Seahorse Food
The material safety data sheet (MSDS) for sulfuric acid showing the detailed technical information ... The material safety data sheet (MSDS) for sulfuric acid showing the detailed technical information ...
Read Food Labels to Lower Saturated and Trans Fat Intake Read Food Labels to Lower Saturated and Trans Fat Intake
Food Sources When it comes to meeting your vitamin K needs, think green Food Sources When it comes to meeting your vitamin K needs, think green
Food delivery Food delivery
Video: Mechanics of Sound Animation

For a complete list of videos, visit our video library