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Author Question: On good quality knives, the bolster A) starts at the knife's tip. B) reduces the chance for ... (Read 13 times)

penguins

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on: Aug 10, 2018
On good quality knives, the bolster
 
  A) starts at the knife's tip. B) reduces the chance for injury.
  C) is stamped into the handle. D) increases the knife's durability.

Question 2

Foods with similar textures are less visually appealing than foods with different textures.
 
  Indicate whether the statement is true or false


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Natalie4ever

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Reply #1 on: Aug 10, 2018
Answer to Question 1

B

Answer to Question 2

TRUE


penguins

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Reply 2 on: Aug 10, 2018
Wow, this really help

cdmart10

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Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

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