What are fish and shellfish most commonly served with? A) classic cream sauces B) light butter ...

Author Question: What are fish and shellfish most commonly served with? A) classic cream sauces B) light butter ... (Read 281 times)

jlmhmf

Hero Member
Posts: 552

on: Aug 10, 2018

What are fish and shellfish most commonly served with?

A) classic cream sauces B) light butter sauces, such as beurre blanc
C) wine-based sauces, such as marchand de vin D) pan gravy

Question 2

What are the gasses that leaven baked goods?

What will be an ideal response?

On Cooking: A Textbook of Culinary Fundamentals ¦ Labensky, Martel, Hause ¦ 6^th Edition

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shayla

Sr. Member
Posts: 323

Reply #1 on: Aug 10, 2018

Answer to Question 1

B

Answer to Question 2

air, steam and carbon dioxide

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jlmhmf

Hero Member
Posts: 552

Reply #2 on: Aug 10, 2018

Thanks

shayla

Sr. Member
Posts: 323

Reply #3 on: Aug 10, 2018

Welcome

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