Which nutritional deficit is associated with sudden cardiac death?
1) Vitamin C
2) Thiamine
3) Phosphorus
4) Iron
Question 2
Which action by the nurse is appropriate when conducting a 24-hour dietary recall during the nutritional assessment process?
1) Asking the patient to recall everything eaten over the past 3 to 5 days
2) Asking the patient to record everything eaten or drunk during the last day
3) Using this method for a patient who is receiving chemotherapy
4) Using this method for a patient with severe burns
Pericardial effusion: A, normal pericardial sac; B, pericardial sac with excess fluid possibly causi
Cardiac Auscultation landmarks
Risk of death from motorcycle accidents (dashed lines) and passenger accidents (solid lines) per 100
U.S. Cancer Death Rates
Men who are at risk for heart disease and report work-related stressors are at greater risk of death ...
Avocados are a good source of pantothenic acid, dietary fiber, vitamin K