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Author Question: What should be done before refreezing a vegetable product? What will be an ideal ... (Read 26 times)

magmichele12

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on: Jul 26, 2018
What should be done before refreezing a vegetable product?
 
  What will be an ideal response?

Question 2

What factors must be considered when selecting a freezing system for a specific product.
 
  What will be an ideal response?


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bblaney

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Reply #1 on: Jul 26, 2018
Answer to Question 1

The product should be heated sufficiently to kill these destructive agents before refreezing.

Answer to Question 2

special handling requirements capacity
freezing times quality consideration yield
appearance first cost operating costs automation space availability

upstream/downstream processes


magmichele12

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Reply 2 on: Jul 26, 2018
Thanks for the timely response, appreciate it

hollysheppard095

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Reply 3 on: Yesterday
Great answer, keep it coming :)

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