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Author Question: Those who participate in an FFA Meats Evaluation and Technology Career Development Event (CDE) must ... (Read 69 times)

piesebel

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on: Aug 2, 2018
Those who participate in an FFA Meats Evaluation and Technology Career Development Event (CDE) must be able to evaluate and place various classes of carcass.
 
  a. True
  b. False
  Indicate whether the statement is true or false

Question 2

Canning subjects meat products to sufficient heating to control pathogenic and spoilage microorganisms.
 
  a. True
  b. False
  Indicate whether the statement is true or false


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catron30

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Reply #1 on: Aug 2, 2018
Answer to Question 1

True

Answer to Question 2

True


piesebel

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Reply #2 on: Aug 2, 2018
TY


catron30

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Reply #3 on: Aug 2, 2018
You're welcome


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