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Author Question: Hot in food evaluation refers both to temperature of the food and the burning sensation it leaves in ... (Read 57 times)

nelaaney

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on: Aug 2, 2018
Hot in food evaluation refers both to temperature of the food and the burning sensation it leaves in the mouth.
 
  Indicate whether the statement is true or false

Question 2

Turkey and Barbary pirates controlled the western Mediterranean shoreline of North Africa in the 16th century.
 
  Indicate whether the statement is true or false


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recede

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Reply #1 on: Aug 2, 2018
Answer to Question 1

T

Answer to Question 2

True


nelaaney

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Reply 2 on: Aug 2, 2018
Excellent

juliaf

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Reply 3 on: Yesterday
Great answer, keep it coming :)

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