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Author Question: Processing aids that are added to foods during manufacturing may serve in such roles as (1) ... (Read 46 times)

corkyiscool3328

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Processing aids that are added to foods during manufacturing may serve in such roles as
 
  (1) clarifying agents, (2) catalysts, (3) flocculents, (4) 1 and 2, (5) 1, 2, 3, and others.

Question 2

Which of the following USDA grades for beef represent an animal with the most amount of exterior and
  internal fat?
 
  A. Prime
  B. Select
  C. Choice
  D. Canner



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iceage

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Answer to Question 1

5

Answer to Question 2

A





 

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