This topic contains a solution. Click here to go to the answer

Author Question: Processing aids that are added to foods during manufacturing may serve in such roles as (1) ... (Read 36 times)

corkyiscool3328

  • Hero Member
  • *****
  • Posts: 539
Processing aids that are added to foods during manufacturing may serve in such roles as
 
  (1) clarifying agents, (2) catalysts, (3) flocculents, (4) 1 and 2, (5) 1, 2, 3, and others.

Question 2

Which of the following USDA grades for beef represent an animal with the most amount of exterior and
  internal fat?
 
  A. Prime
  B. Select
  C. Choice
  D. Canner



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

iceage

  • Guest
Answer to Question 1

5

Answer to Question 2

A





 

Did you know?

As of mid-2016, 18.2 million people were receiving advanced retroviral therapy (ART) worldwide. This represents between 43–50% of the 34–39.8 million people living with HIV.

Did you know?

Approximately 70% of expectant mothers report experiencing some symptoms of morning sickness during the first trimester of pregnancy.

Did you know?

To combat osteoporosis, changes in lifestyle and diet are recommended. At-risk patients should include 1,200 to 1,500 mg of calcium daily either via dietary means or with supplements.

Did you know?

The Babylonians wrote numbers in a system that used 60 as the base value rather than the number 10. They did not have a symbol for "zero."

Did you know?

In 1864, the first barbiturate (barbituric acid) was synthesized.

For a complete list of videos, visit our video library