This topic contains a solution. Click here to go to the answer

Author Question: Name one Georgian sauce and describe it. What will be an ideal ... (Read 25 times)

waynest

  • Hero Member
  • *****
  • Posts: 553
Name one Georgian sauce and describe it.
 
  What will be an ideal response?

Question 2

Parents, not their children, are the primary decision makers when it comes to selecting a restaurant for the family to dine at.
 
  Indicate whether the statement is true or false



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

amandalm

  • Sr. Member
  • ****
  • Posts: 306
Answer to Question 1

A Georgian sauce which is totally unique is Tkemali. It is an important sauce in
Georgian cooking which is used both as a condiment and in different cooked dishes. It is
unusual because its primary ingredient is unripe plums which give the sauce its unique
sour flavor. It also has the plums, coriander, fenugreek, and garlic. These things are
cooked together and then pureed until smooth. It is then seasoned with salt, chili flakes,
lime or lemon juice, and cilantro. It can be heated more to thicken it more.

Answer to Question 2

False




waynest

  • Member
  • Posts: 553
Reply 2 on: Aug 10, 2018
Thanks for the timely response, appreciate it


JaynaD87

  • Member
  • Posts: 368
Reply 3 on: Yesterday
Great answer, keep it coming :)

 

Did you know?

Every 10 seconds, a person in the United States goes to the emergency room complaining of head pain. About 1.2 million visits are for acute migraine attacks.

Did you know?

The first documented use of surgical anesthesia in the United States was in Connecticut in 1844.

Did you know?

For about 100 years, scientists thought that peptic ulcers were caused by stress, spicy food, and alcohol. Later, researchers added stomach acid to the list of causes and began treating ulcers with antacids. Now it is known that peptic ulcers are predominantly caused by Helicobacter pylori, a spiral-shaped bacterium that normally exist in the stomach.

Did you know?

The toxic levels for lithium carbonate are close to the therapeutic levels. Signs of toxicity include fine hand tremor, polyuria, mild thirst, nausea, general discomfort, diarrhea, vomiting, drowsiness, muscular weakness, lack of coordination, ataxia, giddiness, tinnitus, and blurred vision.

Did you know?

The average adult has about 21 square feet of skin.

For a complete list of videos, visit our video library