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Author Question: Brittle candies have cream of tartar added to produce carbon dioxide gas, providing the ... (Read 82 times)

audragclark

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Brittle candies have cream of tartar added to produce carbon dioxide gas, providing the characteristic bubble formation typical in the candy.
  Indicate whether the statement is true or false

Question 2

The smoothness of caramels is due to the inhibition of crystal formation by interfering agents.
  Indicate whether the statement is true or false



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meganlapinski

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Answer to Question 1

F

Answer to Question 2

T




audragclark

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Reply 2 on: Aug 19, 2018
:D TYSM


flexer1n1

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Reply 3 on: Yesterday
Wow, this really help

 

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