Author Question: _____ and corn syrup are the foundational ingredients of almost all candies. a. Glucose b. Sucrose ... (Read 222 times)

oliviahorn72

  • Hero Member
  • *****
  • Posts: 579
_____ and corn syrup are the foundational ingredients of almost all candies.
 a. Glucose
  b. Sucrose
  c. Lactose
  d. Maltose

Question 2

Despite the high production of confections in the United States, people from _____ actually consume the most candy.
 a. Asia
  b. the Middle East
  c. Canada
  d. Europe



EAN94

  • Sr. Member
  • ****
  • Posts: 307
Answer to Question 1

b

Answer to Question 2

d



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question

EAN94

  • Sr. Member
  • ****
  • Posts: 307

 

Did you know?

Warfarin was developed as a consequence of the study of a strange bleeding disorder that suddenly occurred in cattle on the northern prairies of the United States in the early 1900s.

Did you know?

Pope Sylvester II tried to introduce Arabic numbers into Europe between the years 999 and 1003, but their use did not catch on for a few more centuries, and Roman numerals continued to be the primary number system.

Did you know?

Although not all of the following muscle groups are commonly used, intramuscular injections may be given into the abdominals, biceps, calves, deltoids, gluteals, laterals, pectorals, quadriceps, trapezoids, and triceps.

Did you know?

Though the United States has largely rejected the metric system, it is used for currency, as in 100 pennies = 1 dollar. Previously, the British currency system was used, with measurements such as 12 pence to the shilling, and 20 shillings to the pound.

Did you know?

Amoebae are the simplest type of protozoans, and are characterized by a feeding and dividing trophozoite stage that moves by temporary extensions called pseudopodia or false feet.

For a complete list of videos, visit our video library