Author Question: It is best to avoid overworking the pie dough during mixing or rolling because a. it elongates the ... (Read 43 times)

swpotter12

  • Hero Member
  • *****
  • Posts: 527
It is best to avoid overworking the pie dough during mixing or rolling because
 a. it elongates the gluten strands.
  b. it makes the crust crumble lightly.
  c. it increases chilling/resting time.
  d. none of the above answers is correct
  e. all of the above answers are correct

Question 2

When using starches for thickening pie fillings
 a. the process begins by slowly stirring warm liquid into the starch until both ingredients are thoroughly mixed into a paste.
  b. the starch paste is combined with an acid and then combined with the fruit where it will be heated in the pie during baking.
  c. the starch should not be heated too long because the granules will rupture and the starch will lose its thickening power and may even become thin again.
  d. the starch should not be heated too long because the granules will thicken excessively and the resulting filling will be very viscous.



Jbrasil

  • Sr. Member
  • ****
  • Posts: 337
Answer to Question 1

a

Answer to Question 2

c



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

There are immediate benefits of chiropractic adjustments that are visible via magnetic resonance imaging (MRI). It shows that spinal manipulation therapy is effective in decreasing pain and increasing the gaps between the vertebrae, reducing pressure that leads to pain.

Did you know?

Human neurons are so small that they require a microscope in order to be seen. However, some neurons can be up to 3 feet long, such as those that extend from the spinal cord to the toes.

Did you know?

The term bacteria was devised in the 19th century by German biologist Ferdinand Cohn. He based it on the Greek word "bakterion" meaning a small rod or staff. Cohn is considered to be the father of modern bacteriology.

Did you know?

Cytomegalovirus affects nearly the same amount of newborns every year as Down syndrome.

Did you know?

Although the Roman numeral for the number 4 has always been taught to have been "IV," according to historians, the ancient Romans probably used "IIII" most of the time. This is partially backed up by the fact that early grandfather clocks displayed IIII for the number 4 instead of IV. Early clockmakers apparently thought that the IIII balanced out the VIII (used for the number 8) on the clock face and that it just looked better.

For a complete list of videos, visit our video library