This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: Which food, food component, or nutrient contributes to iron deficiency? a. legumes b. clams c. MFP ... (Read 154 times)

ashley

  • Hero Member
  • *****
  • Posts: 584
on: Aug 19, 2018
Which food, food component, or nutrient contributes to iron deficiency?
 a. legumes
 b. clams
 c. MFP factor
  d. tannins
 e. vitamin C

Question 2

In order to increase the amount of iron absorbed from a meal, you should _____.
 a. consume tea as a beverage with the meal
 b. eat a calcium-rich food with the meal
 c. consume orange juice as a beverage with a meal
  d. avoid eating foods rich in vitamin C with the meal
  e. drink as much coffee as possible


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Jane

  • Sr. Member
  • ****
  • Posts: 309
Reply #1 on: Aug 19, 2018
Answer to Question 1

d

Answer to Question 2

c


ashley

  • Member
  • Posts: 584
Reply 2 on: Aug 19, 2018
Gracias!

debra928

  • Member
  • Posts: 342
Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

« previous next »
 

Did you know?

Pink eye is a term that refers to conjunctivitis, which is inflammation of the thin, clear membrane (conjunctiva) over the white part of the eye (sclera). It may be triggered by a virus, bacteria, or foreign body in the eye. Antibiotic eye drops alleviate bacterial conjunctivitis, and antihistamine allergy pills or eye drops help control allergic conjunctivitis symptoms.

Did you know?

Egg cells are about the size of a grain of sand. They are formed inside of a female's ovaries before she is even born.

Did you know?

Children with strabismus (crossed eyes) can be treated. They are not able to outgrow this condition on their own, but with help, it can be more easily corrected at a younger age. It is important for infants to have eye examinations as early as possible in their development and then another at age 2 years.

Did you know?

Lower drug doses for elderly patients should be used first, with titrations of the dose as tolerated to prevent unwanted drug-related pharmacodynamic effects.

Did you know?

The term bacteria was devised in the 19th century by German biologist Ferdinand Cohn. He based it on the Greek word "bakterion" meaning a small rod or staff. Cohn is considered to be the father of modern bacteriology.

A patient with goiter due to iodine deficiency. A patient with goiter due to iodine deficiency.
Food choices vs. energy choices Food choices vs. energy choices
Breakfast cereals rich in iron, vitamin D and vitamin B-12 Breakfast cereals rich in iron, vitamin D and vitamin B-12
People in poor, urban areas often find themselves in “food deserts" People in poor, urban areas often find themselves in “food deserts"
Commonly Used Food Additives Commonly Used Food Additives
A compound of iron and sulfur crystallizes in a lattice pattern described as cubic closest ... A compound of iron and sulfur crystallizes in a lattice pattern described as cubic closest ...
Video: Energy sources - types

For a complete list of videos, visit our video library