Exposure to the Dutch World War II famine during the second half ...

[elizabeth18]

Exposure to the Dutch World War II famine during the second half of pregnancy led to increased risk of _____ in adult offspring.
 a. high LDL and low HDL cholesterol
  b. high body weight
 c. infertility
 d. decreased glucose tolerance
 e. schizophrenia

Question 2

On a sensible weight-control program, meals and snacks should include whole-grain foods and fiber-rich vegetables.
 
 
  Indicate whether the statement is true or false

[Hdosisshsbshs]

Answer to Question 1

d

Answer to Question 2

T

[elizabeth18]

Excellent

[Animal_Goddess]

Thanks for the timely response, appreciate it