This topic contains a solution. Click here to go to the answer

Author Question: After analyzing the client's recorded dietary intake over three days and noting the intake was high ... (Read 99 times)

Lisaclaire

  • Hero Member
  • *****
  • Posts: 569
After analyzing the client's recorded dietary intake over three days and noting the intake was high in saturated fat and cholesterol, the nurse would recommend that the client:
 a. replace lard with butter for baking.
  b. lower intake of animal fat and replace with soy protein.
  c. substitute tofu for chicken in a serving of an oriental dish once a day to sufficiently lower the LDL.
  d. not use plant sterols from soybeans and pine-tree oils because they are hydrogenated and do not lower cholesterol.

Question 2

Which of the following servings contributes the most cholesterol in the diet:
 a. 3/4 cup custard.
  b. 3 ounces baked cod.
  c. 3 ounces filet mignon.
  d. 2 ounces mozzarella cheese.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

cupcake16

  • Sr. Member
  • ****
  • Posts: 309
Answer to Question 1

b

Answer to Question 2

a



Lisaclaire

  • Hero Member
  • *****
  • Posts: 569
Both answers were spot on, thank you once again




 

Did you know?

Cyanide works by making the human body unable to use oxygen.

Did you know?

Your heart beats over 36 million times a year.

Did you know?

According to the Migraine Research Foundation, migraines are the third most prevalent illness in the world. Women are most affected (18%), followed by children of both sexes (10%), and men (6%).

Did you know?

Women are two-thirds more likely than men to develop irritable bowel syndrome. This may be attributable to hormonal changes related to their menstrual cycles.

Did you know?

Today, nearly 8 out of 10 pregnant women living with HIV (about 1.1 million), receive antiretrovirals.

For a complete list of videos, visit our video library