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Author Question: A high risk of heart attack correlates with high blood levels of ____. a. free fatty acids b. ... (Read 80 times)

09madisonrousseau09

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on: Aug 20, 2018
A high risk of heart attack correlates with high blood levels of ____.
 
  a. free fatty acids
  b. high-density lipoproteins
  c. low-density lipoproteins
  d. very low-density lipoproteins
  e. omega-3 fatty acids

Question 2

After a fat-containing meal is absorbed, about how many hours does it take the body to remove the chylomicrons from the blood?
 
  a. 2
  b. 5
  c. 10
  d. 14
  e. 16


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duke02

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Reply #1 on: Aug 20, 2018
Answer to Question 1

ANS: C

Answer to Question 2

ANS: D


09madisonrousseau09

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  • Posts: 559
Reply 2 on: Aug 20, 2018
Great answer, keep it coming :)

Alyson.hiatt@yahoo.com

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Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

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