[Answered] Eating soy may reduce the risk of heart disease by A. increasing blood cholesterol levels. B. ...

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Author Question: Eating soy may reduce the risk of heart disease by A. increasing blood cholesterol levels. B. ... (Read 126 times)

MGLQZ

Hero Member
Posts: 579

on: Aug 20, 2018

Eating soy may reduce the risk of heart disease by

A. increasing blood cholesterol levels.
B. decreasing blood cholesterol levels.
C. making bones strong.
D. increasing triglycerides.

Question 2

Calcium-fortified orange juice is a smart choice for

A. semivegetarians.
B. lacto-vegetarians.
C. ovo-vegetarians.
D. none of the above.

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Jayson

Sr. Member
Posts: 350

Reply #1 on: Aug 20, 2018

Answer to Question 1

ANS: B

Answer to Question 2

ANS: C

MGLQZ

Hero Member
Posts: 579

Reply #2 on: Aug 20, 2018

Thanks

Jayson

Sr. Member
Posts: 350

Reply #3 on: Aug 20, 2018

Welcome

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