This topic contains a solution. Click here to go to the answer

Author Question: The recommendations for protein are based on the assumption that the protein eaten will come from: ... (Read 42 times)

jessicacav

  • Hero Member
  • *****
  • Posts: 558
The recommendations for protein are based on the assumption that the protein eaten will come from:
 a. dairy only.
  b. animal sources only.
  c. plant sources only.
  d. plant and animal sources.

Question 2

Why do you think that the Smart Choices Labeling program has gone through a couple of key agencies such as the Keystone group, the Nutrition Group, and the government?



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Dnite

  • Sr. Member
  • ****
  • Posts: 297
Answer to Question 1

d

Answer to Question 2

Though there are guidelines about key macronutrients in foods such as carbohydrates, protein, and fats, various agencies disagree as to whether a particular food meets the daily guidelines for those nutrients. Nutrition facts on a food label can be interpreted two ways: the actual nutrient content of a serving of that food as well as an assessment of how that food's nutrients contribute towards the daily values based on a 2000 or 2500 calorie diet.

Food manufacturers are a powerful group and can also support nutrition research and affiliated agencies.




jessicacav

  • Member
  • Posts: 558
Reply 2 on: Aug 20, 2018
Wow, this really help


31809pancho

  • Member
  • Posts: 317
Reply 3 on: Yesterday
:D TYSM

 

Did you know?

Coca-Cola originally used coca leaves and caffeine from the African kola nut. It was advertised as a therapeutic agent and "pickerupper." Eventually, its formulation was changed, and the coca leaves were removed because of the effects of regulation on cocaine-related products.

Did you know?

The toxic levels for lithium carbonate are close to the therapeutic levels. Signs of toxicity include fine hand tremor, polyuria, mild thirst, nausea, general discomfort, diarrhea, vomiting, drowsiness, muscular weakness, lack of coordination, ataxia, giddiness, tinnitus, and blurred vision.

Did you know?

When taking monoamine oxidase inhibitors, people should avoid a variety of foods, which include alcoholic beverages, bean curd, broad (fava) bean pods, cheese, fish, ginseng, protein extracts, meat, sauerkraut, shrimp paste, soups, and yeast.

Did you know?

Stevens-Johnson syndrome and Toxic Epidermal Necrolysis syndrome are life-threatening reactions that can result in death. Complications include permanent blindness, dry-eye syndrome, lung damage, photophobia, asthma, chronic obstructive pulmonary disease, permanent loss of nail beds, scarring of mucous membranes, arthritis, and chronic fatigue syndrome. Many patients' pores scar shut, causing them to retain heat.

Did you know?

Most women experience menopause in their 50s. However, in 1994, an Italian woman gave birth to a baby boy when she was 61 years old.

For a complete list of videos, visit our video library