Author Question: All of the following are among the MOST common foodborne illnesses EXCEPT: 1. Salmonella. 2. E. ... (Read 69 times)

fbq8i

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All of the following are among the MOST common foodborne illnesses EXCEPT:
  1. Salmonella.
  2. E. coli 0157:H7.
  3. Helicobacter pylori.
  4. Campylobacter.

Question 2

All of the following are true regarding foodborne illnesses EXCEPT:
  1.their impact on health ranges from a day of nausea to death within minutes.
  2.over 250 types of foodborne illness have been identified.
  3.almost all cases are reported to the proper authorities.
  4.effects are most severe in the young and old.



SamMuagrove

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Answer to Question 1

3

Answer to Question 2

3



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