Phytochemicals found in dark green vegetables and orange and ...

[Haya94]

Phytochemicals found in dark green vegetables and orange and yellow vegetables that can decrease the development of macular degeneration are called:
  1.phytoestrogens.
  2.allicins.
  3.carotenoids.
  4.flavonoids.

Question 2

Phytochemicals found in edible and nonedible oils that have been shown to decrease blood LDL-cholesterol levels are called:
  1.carotenoids.
  2.plant stanols and sterols.
  3.lignans.
  4.terpenes.

[anyusername12131]

Answer to Question 1

3

Answer to Question 2

2

[Haya94]

Excellent

[rachel]

Thanks for the timely response, appreciate it